Saccharomyces / Rice Ferment Filtrate
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  • Saccharomyces / Rice Ferment Filtrate
Saccharomyces / Rice Ferment Filtrate

Rice Fermentation Broth is based on microbiological theory, using organic "Wuchang Rice" as raw materials and adding carefully selected natural yeast for fermentation.

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| Description

| INCI Name 
SACCHAROMYCES/RICE FERMENT FILTRATE(AND)1,2-HEXANEDIO(AND)HYDROXYACETOPHENONE 

| Introduce
Rice Fermentation Broth is based on microbiological theory, using organic "Wuchang Rice" as raw materials and adding carefully selected natural yeast for fermentation. The main ingredients produced by fermentation include amino acids, small molecule peptides, oligosaccharides, minerals, organic acids, vitamins, etc. The small molecule products produced by fermentation can be quickly absorbed by the skin, quickly activate skin cells, moisturize and hydrate, prevent skin dryness, activate and deeply nourish the skin; inhibit melanin growth, and also inhibit tyrosinase activity, whiten and rejuvenate the skin; remove free radicals, prevent premature skin aging, eliminate fine lines, and improve skin roughness; improve skin physiology, promote blood circulation, and make the skin radiant. 

| Efficacy and Function 
Strong moisturizing and water-locking ability. Fermentation products contain a large amount of natural moisturizing factors (NMF), which can help the stratum corneum retain moisture, and its moisturizing effect is 2-3 times higher than glycerol. 
 
Excellent brightening effect. The organic acids and enzymes rich in can gently metabolize old keratin, improve dullness of the skin, and can brighten the skin tone by 1-2 colors for a long time. 
 
The anti-aging effect is significantly rich in superoxide dismutase (SOD) and glutathione, and its antioxidant ability is more than 10 times that of vitamin C. 

Repair the β-glucan produced during skin barrier fermentation can enhance skin immunity and repair damaged barriers, which is especially suitable for sensitive skin. 

| Recommended Addition 
1.0-70.0% 

 

keywords:Natural Fermentation

| Advantage

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Advanced Equipment

Customized production equipment and advanced testing equipment

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Multiple Invention Patents

Company has applied for a number of national invention patents

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Good Manufacturing Practice

The factory is managed in strict accordance with standardizeds pecifications, strict quality control systemand equipment of production process

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Professional Team

Coupled with specialized quality inspection technicians, to ensure the high standard of product quality.

| Honor

A service-oriented and trustworthy enterprise
Honest supplier
A quality-oriented and trustworthy enterprise
A model enterprise for honest operation
An enterprise that honors contracts and keeps promises
Quality service and integrity enterprise

| Product Message

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